Autumn Brew, aka. Oktoberfest Beers

We had a great dinner last night with family and friends at Howells & Hood (which by the way boasts the largest draft been selection in Chicago).  But when the hostess brought out seasonal, autumn beer list, entire table let out a collective sigh.  Chicago summer is now officially over…  Much to our delight, the list did not contain too many hackneyed (not to mention over-played) pumpkin stout or any other pumpkin varietal.  A couple of my favorite darker ales of the fall –

  • Old Brown Dog by Smuttynose Brewing – it’s heavy in alcohol (almost 7%) so perfect for slightly frost-bitten evenings when you feel like ribs or other sauce-rich meat comfort dishes.  It’s deceptively creamy with light on bitterness and after-taste.
  • Indian Brown Ale by Dogfish Head – if you like dark, bitter brew with thick foam resulting from heavy does of molasses during the brewing process, this is the fall beer for you.  Great with rubbed / smoked meats and vegetables.

What are your favorites?

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About Richard Lee
Experienced finance and operations professional. Currently partner in five companies, adjunct professor of economics at Columbia College and executive contributor to a small business blog (www.SMBmatters.com); following corporate finance, M&A and management consulting tenures with Orbitz and Diamond Technology Partners; and six years of service with the United States Army.

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